Könyv Meat Matters Sydney Watts

Meat Matters

Butchers, Politics, and Market Culture in Eighteenth-Century Paris

Szerző: Sydney Watts
Nyelv: Angol
Kötés: Kemény kötésű
Elérhetőség: Beszállítói készleten
Küldés 9-15 napon belül
48 408 Ft
In eighteenth century Paris, municipal authorities, guild officers, merchant butchers, stall workers...

Információk a könyvről

Szerző
Nyelv
Angol
Kötés
Könyv - Kemény kötésű
Kiadva
2006
oldal
248
EAN
9781580462112
Enbook ID
04822646
Súly
514
Méretek
152 x 229 x 19

Teljes leírás

In eighteenth century Paris, municipal authorities, guild officers, merchant butchers, stall workers, and tripe dealers pledged to provide a steady supply of healthful meat to urban elites and the working poor. "Meat Matters" considers the formation of the butcher guild and family firms, debates over royal policy and regulation, and the burgeoning role of consumerism and public health. The production and consumption of meat becomes a window on important aspects of eighteenth-century culture, society, and politics, on class relations, and on economic change. Watts's examination of eighteenth-century market culture reveals why meat mattered to Parisians, as onetime subjects became citizens. Sydney Watts is assistant professor of history at the University of Richmond. She is currently working on the history of Lent and secular society in early modern France.

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