Könyv Natural Products in Beverages Jean-Michel Mérillon

Natural Products in Beverages

Botany, Phytochemistry, Pharmacology and Processing

Nyelv: Angol
Kötés: Kemény kötésű
Elérhetőség: 50 % esély
Keressük az egész világon
177 990 Ft
This reference book provides a comprehensive overview on active ingredients of the plants that are p...

Információk a könyvről

Nyelv
Angol
Kötés
Könyv - Kemény kötésű
Kiadva
2024
oldal
1070
EAN
9783031386626
Enbook ID
43672492
Súly
2174
Méretek
155 x 235

Teljes leírás

This reference book provides a comprehensive overview on active ingredients of the plants that are present in beverages. The book aims to highlight the important aspects of each plant from a botanical perspective elaborating on the morphology of the species and ecological and agronomic specificities on their phytochemistry. It also discusses manufacturing techniques for control and analysis of these products of natural origin. The content is divided into eleven main sections containing chapters contributed from valuable experts in their field. The book serves as a useful resource for graduate students, scholars and researchers in the field of botany, agriculture, food chemistry, nutrition as well as industrial scientists and those involved in marketing of phytochemicals, plants and their extracts.

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