Professed Cookery
Containing Boiling, Roasting, Pastry, Preserving, Potting, Pickling, Made-wines, Gellies, and Part of Confectionaries. With an Essay Upon the Lady's Art of Cookery
Szerző:
ANN COOK
Elérhetőség:
Beszállítói készleten
Küldés 14-21 napon belül
12 615
Ft
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding...
