Menu
Rendelés állapotának ellenőrzése
Kapcsolat
Könyv Etxebarri Jon Sarabia

Etxebarri

Szerző: Jon Sarabia
Nyelv: Angol
Kötés: Kemény kötésű
Kiadó: Grub Street Publishing
Elérhetőség: Beszállítói készleten
Küldés 3-5 napon belül
11 671 Ft
The highly anticipated first book on the Etxebarri restaurant, considered one of the best grills in...

Információk a könyvről

Szerző
Jon Sarabia
Nyelv
Angol
Kötés
Könyv - Kemény kötésű
Kiadva
2018
oldal
356
EAN
9781911621218
ISBN
9781911621218
Enbook ID
19367376
Kiadó
Grub Street Publishing
Súly
1738
Méretek
287 x 227 x 35

Teljes leírás

The highly anticipated first book on the Etxebarri restaurant, considered one of the best grills in the world.

Érdekelheti

Italian Artisanal Gelato According to Donata Panciera

Donata Panciera
15 535 Ft

Fish & Shellfish

James Peterson
12 314 Ft

Relae

Christian Puglisi
14 365 Ft

Texture Over Taste

Joshua Weissman plton
7 117 Ft

FOOD YOU WANT TO EAT

STRAKER THOMAS
9 475 Ft

The Art of Fermentation

Sandor Ellix Katz
10 730 Ft

Gourmand's Egg. A Collection of Stories & Recipes

GOURMAND
14 181 Ft

Chefwise, Life Lessons from Leading Chefs Around the World

Bayer
7 077 Ft

Noma

René Redzepi
19 931 Ft

Fish Butchery: Mastering the Catch, Cut, and Craft

NILAND JOSH
12 125 Ft

Ana Ros

Kaja Sajovic
18 891 Ft

The Whole Fish Collection

NILAND JOSH
38 548 Ft

Fruit: The Art of Pastry

Cedric Grolet
14 365 Ft

Faviken: 4015 Days, Beginning to End

Magnus Nilsson
19 602 Ft

Ikoyi, A Journey Through Bold Heat with Recipes

Ellie Smith
18 504 Ft

Flour Water Salt Yeast

Ken Forkish
11 230 Ft

The Noma Guide to Fermentation

René Redzepi
11 985 Ft

Alinea

Grant Achatz
22 297 Ft

Salt, Fat, Acid, Heat

Samin Nosrat
11 230 Ft

On Vegetables

Jeremy Fox
12 768 Ft

Project Smoke

Steven Raichlen
6 834 Ft

Septime, La Cave, Clamato, D'une ile

Bertrand Grébaut
20 660 Ft

Manresa

David Kinch
14 365 Ft

Perfect Loaf

Maurizio Leo
11 099 Ft

Azok a vásárlók, akik ezt a könyvet megvásárolták, a következőket is megvásárolták

Finding Fire

HASTIE LENNOX
10 127 Ft

On Food and Cooking

Harold McGee
14 365 Ft

Franklin Barbecue Collection

Aaron Franklin
13 268 Ft

Japanese Cooking: A Simple Art

Shizuo Tsuji
12 012 Ft

Mallmann on Fire

Francis Mallman
10 627 Ft

Noma 2.0

René Redzepi
19 616 Ft

Eleven Madison Park

Daniel Humm
24 052 Ft

Mirazur: Under the Sign of the Moon

Laura Colagreco
21 343 Ft

The Flavor Bible : The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

Andrew Dornenburg
12 971 Ft

The Flavor Matrix

James Briscione
11 572 Ft

Momofuku

David Chang
10 757 Ft

Dinner with the Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant

James Murphy
12 971 Ft

Core

Kieran Morris
23 440 Ft

Under Pressure

Thomas Keller
21 343 Ft

BAO

Shing Tat Chung
11 527 Ft

Poke Cookbook

Martha Cheng
5 291 Ft

The Flavour Thesaurus: More Flavours

Niki Segnit
7 117 Ft

Matty Matheson: A Cookbook

Matty Matheson
11 572 Ft

Koji Alchemy

Rich Shih
9 457 Ft

Book of St John

Fergus Henderson
13 583 Ft

Arzak + Arzak

Juan Mari Arzak
11 671 Ft

Salt, Fat, Acid, Heat

Samin Nosrat
12 741 Ft

Ottolenghi Flavour

Yotam Ottolenghi
10 915 Ft

Bras, The Tastes of Aubrac

Bras
20 660 Ft