Könyv Fruits and Nuts FERRANDI Paris

Fruits and Nuts

Szerző: FERRANDI Paris
Nyelv: Angol
Kötés: Kemény kötésű
Elérhetőség: Beszállítói készleten
Küldés 14-21 napon belül
10 398 Ft
100 years of technical and gourmet savoir faire from an exceptional culinary school in paris.Discove...

Információk a könyvről

Szerző
Nyelv
Angol
Kötés
Könyv - Kemény kötésű
Kiadva
2021
oldal
304
EAN
9782080248527
ISBN
2080248529
Enbook ID
33632098
Súly
1800
Méretek
238 x 198 x 57

Teljes leírás

100 years of technical and gourmet savoir faire from an exceptional culinary school in paris.Discover the essential kitchen skills for cooking with fruits and nuts-how to peel pineapples, blanch almonds, segment citrus fruit, prepare a fruit crown, make quince jelly-through 40 culinary techniques that are explained in more than 150 step-by-step illustrated instructions.Prepare more than 75 recipes-Kumquat Cake, Black Forest Gâteau, King Crab with Pomelos, Watermelon Granita, Raisin Swirls, Poached Oysters with Pomegranate-including both sweet and savory dishes that range from simple to sophisticated to unforgettable.With more than 375 photographs, this book includes everything you need to know for preparing and cooking with fruits and nuts from a world-class culinary institution.

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